I can’t wait. My first MT deer in 20 years.
I will probably take the 300 WSM to hunt with....it is s bit heavy, but time is tight!
So, my main question now is how do I get the meat home. I’m flying. I’ll have a rifle case and a suitcase. Should I box up the meat in a cooler? I’ve heard dry ice is a no go on the air plane....true?
Also, I wonder if there is anyway the meat will be done. Maybe shipping is better. How have you shipped meat?
I will probably take the 300 WSM to hunt with....it is s bit heavy, but time is tight!
So, my main question now is how do I get the meat home. I’m flying. I’ll have a rifle case and a suitcase. Should I box up the meat in a cooler? I’ve heard dry ice is a no go on the air plane....true?
Also, I wonder if there is anyway the meat will be done. Maybe shipping is better. How have you shipped meat?