Jamie Young
New member
I've never hunted Ground Hogs here in Pa and there all over the place near my friends farm. I only have access to a 22mag rifle and a 30/06 which I have reloaded 110gr bullets for. I really don't know what people do with the Hogs after they blast them? Do you guys eat them or just skin them? Is a 22Mag too light? Is a 30/06 is 110gr too much? I need all the input I can get. I'm new to this area of hunting.