I guess you just have to shoot em in the right spot. I don't tear meat up when I shoot em. At least not any meat that I would eat. A shot placed right behind the front shoulder has always dropped em where they stood and at the most damaged a little bit of the front shoulder on the opposite side. I just grind the shoulders for sausage ,so no big deal. Have even shot a couple that went in the shoulder and still really not that much damage. And as far as the grain of the bullet goes, if anything ,the 150 gr. seems to inflict a little more damage than the 180gr. I also have the 270 and 30-06 in the BAR Safari II, but they hardly ever get shot. They are just eye candy in the safe. I have a 5 year old boy and a 7 month old boy. I imagine they will end up with the other 2 when they are old enough, but the .300 stays with me! I just like the .300 WM better.