Id head shot a big buck. No matter how you cook them damn antlers.. they are always tough. I hate chasing shot deer. I saw recently a large buck take a perfect heart shot from a 338 Fed at 80 yards. It ran 100 yards and took quite a bit of time to find it. When we cleaned it, the heart was smashed. (I like making sausage out of it.) When I shoot deer in the head, they fall right there, kick twice and die. They feel nothing, Hard to do with no brain. I dont shoot when the head is sideways. I only do front, or rear shots. You miss a little bit, you pierce their ear, or you hit them in the neck. The pierce ear probably aint a big deal. The neck shot, they are going down.
vITAL SHOTS ARE ALWAYS GOING TO RUIN MEAT. oNE SHOULDER, MAYBE 2.
I do not waste meat. I do not plan on eating grey matter